Nothing that I ever made at home is as well received as when I am making pizza!
Don't deny yourself the great taste of a homemade pizza made with fresh quality ingredients.
It doesn’t matter how round your pizza is or if it’s in a pan, thin, thick, traditional or with exotic ingredients! The pizza was made by you, your family and guests will appreciate it! So make some pizza today!
If you've never made pizza before it can be intimating, what if I mess up? I never did it before? forget it I'll just order out! Trust me, it's worth the time and effort! Making Pizza at home is one of the most rewarding culinary tasks.
All anticipate when the pizza will be ready, take a sneak taste of the cheese and ingredients ,savoring the aroma as it permeates through the kitchen!
For me, it is most rewarding when I see the face of my children when the pizza comes out of the oven! It's a family event where all participate.
I roll out the dough; the kids add their sauce and toppings (of course I have to make sure they don’t go crazy with the sauce and ingredients).
When the pizza is topped, I man the oven baking each one at a time on a preheated oven stone.
I also like pan style, fantastic for a fried crust bottom and a foccacia pizza taste. Pizza in a pan is a must for those who love the Sicilian Pizza where it it’s simply topped with herbs, tomatoes, Parmesan cheese, and olive oil. This was my Mother, Anna Marie's favorite who loved it also with slivers of onions on top. Making Sicilian Pizza is great for the all day pizza graze! I’ll make a few and just leave them on the counter and we whittle away on them thru the day!
Are you inspired to give it a try? Great!